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Denise Phillips profile »
Denise Phillips is a renowned chef, food columnist and the author of four cook books. She runs regular and popular 'hands on' cookery classes, as well as Date On A Plate, a cookery class and dinner party for singles. For more information on Denise, visit www.jewishcookery.com or telephone 01923 836 456.
Posted at 9:34am Tuesday 22nd March 2011
New Ways With Daikon
Show some solidarity with a popular Japanese vegetable, Daikon. It is very versatile and similar to the texture of radish. Enjoy raw, cooked or pickled!
Posted at 1:18pm Monday 7th February 2011
The Year Of The Rabbit
An outline of the Chinese New Year, how they celebrate and the Yin and Yan balance in their ingredients.
Posted at 3:32pm Tuesday 18th January 2011
Latest in Bahamian cooking!
The joys of Bahamian cooking is brought to London with this tasty recipe of Rum cake!
Posted at 9:26pm Thursday 2nd December 2010
Are Cook Books Becoming Passe
With the use of iphones, ipads and numerous websites with recipe downloads are cook books now old fashioned?
Posted at 3:59pm Wednesday 13th October 2010
Seasonal Shopping
Pumpkins are now in season. This piece highlights their versatile ability to be transforned into some tasty creations followed by a recipe for Thai pumpkin and aubergine curry
Posted at 2:31pm Monday 9th August 2010
Come Dine at Mine
Make fundraising more fun with a dinner party with a difference. Encourage guests to make donations to a charity rather than gifts to the hostess.
Posted at 2:31pm Monday 21st June 2010
Vegetable Carving
The secret to delicate carrot butterflies and swede flowers is to use a special pairing knife and enormous amount of patience!
Posted at 10:20am Wednesday 19th May 2010
Cauliflower needs a 'new look'
Cauliflower sales have slumped 35% over the last decade and this nutritional vegetable needs to be reviewed with more exciting recipes.
Posted at 11:16am Wednesday 28th April 2010
Salmon stays in the pink!
An update of the increased salmon demands and the effect on price.
Posted at 12:04pm Wednesday 7th April 2010
Kosher Cooking for The Infidel
Denise Phillips goes behind the scenes with a Muslim journalist learning to cook Kosher food and discusses the differences between Kosher and Halal.
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