A restaurant celebrated its fifth anniversary and showcased a new ‘star’ dish for a TV show.
More than 60 dinner guests were invited to the Bayleaf Restaurant in High Road, Whetstone, on October 30.
The restaurant was showing off its new duck dish, Battakh, for a British-Asian television channel, Channel S, and its series The Restaurant Star Show 2018.
Owner and restauranteur Tofozzul Miah hosted the guests which included the Member of Parliament for Chipping Barnet Theresa Villiers.
The night also raised £1000 for Channel S’s charity Ramadan Family Commitment.
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